Cundiun - Antipasti

Canestrelli

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Preparation Type:
Antipasti
Effort:
Easy
Preparation Time:
Quick
Description:
A summery dish from Riviera dei Fiori (Blumenriviera). This traditional speciality can be enjoyed as a starter or side dish.

Main ingredients:
4 large tomatoes,
 
2 green peppers,
 
2 tbsp. black olives,
 
2 anchovies,
 
2 spring onions,
 
1 cucumber,
 
1 clove of garlic,
 
basil,
 
1 tbsp. vinegar,
 
olive oil,
 
salt, pepper
Preparation:
Wash and chop the vegetables. Mix the chopped vegetables and anchovies in a salad bowl. Chop the garlic, tear up the basil leaves and add these, as well as the olives. Add olive oil, vinegar, salt and pepper to taste. Serve with bread.

Recipes Liguria


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info@blumenriviera.de

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